Yeah, chain restaurants have dominated most of the market everywhere out through and including the exurbs.
replyBut if you go to somewhere deeply rural you can still find cheap crappy diner food.
Some of the random non-chain diners in the middle of some forested area are super nice and somehow not expensive, like the kind you stop at on the way to a ski trip. I'd think they'd be pricey cause of tourism or difficulty getting supplies.
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